In our twenty-first podcast, two days early this week, we discuss corn-stuffed caviar, kelp-flavoured cold Kyoto beef shabu-shabu, hairy crab "Kegani" bisque soup, salt-grilled bighand thornyhead with vinegary water pepper sauce, milk-fed lamb, G8 fantasy dessert and coffee. (Thanks to the G8 leaders with their faces in the trough for that menu.)
Published: 9th July 2008. Length: 65 minutes. Size: 59.5mb
Next Collings & Herrin episodes
Date: 17th July 2008 Length: 64 mins Size: 58.8mb
In our 22nd podcast, we bring perhaps the most important news story of the year to wider notice, unfathomably buried at the bottom of Page 6 in this week's Sun,...
Date: 25th July 2008 Length: 59 mins Size: 53.9mb
In our twenty-third podcast, in light of Radovan Karadzic's arrest for being an acupuncturist, we discuss the amazing disguise possibilities of growing a beard, Christian Bale getting bail, the key...
Date: 1st August 2008 Length: 63 mins Size: 58mb
In this twenty-fourth podcast, Richard is in Edinburgh (as evinced by his Loch Ness monster hat and local drink) and Andrew is in London, but miraculously, they have made a...
Date: 6th August 2008 Length: 59 mins Size: 53.9mb
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Date: 15th August 2008 Length: 53 mins Size: 48.3mb
In this, our slightly tired twenty-sixth podcast, recorded last week in Richard's rented flat in Edinburgh, we offer up Jon Gaunt's autobiography Undaunted to the book club, pay tribute to...
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